Seeds

This versatile vegetable is very popular in Europe and delicious when used for mash, soups, stews or grated raw in salads. These high-quality vegetable seeds are easy to grow and produce large white roots with a subtle yet tasty flavour, similar to...

Botanical Seeds: Apium graveolens Produces crisp, juicy and deeply ribbed stems with no hint of bitterness. Stringless with good disease resistance and thick crunchy hearts. These celery seeds are very easy to grow and requires little attention.How to...

Celery Tall Utah is an heirloom variety grown since 1953, it has medium-dark green stringless stalks with compact hearts that have great flavour and are disease resistant. One of the most popular and dependable varieties.How to Sow SeedsMethod: Seed...

Chervil is an annual herb related to parsley but with a more delicate, slightly liquorice-aniseed flavour. It is particularly popular in France where it is added to omelettes, salads, soups and is a constituent of the French herb mixture fines herbs.How...

Mix of red, orange and yellow chillies • Fiercely hot, long and slender fruits • Bushy prolific plants • An eye-catching display in pots or garden.How to Sow SeedsMethod: Seed trays / Punnets / Pots / Direct sow Depth: 5mm Spacing: 40cm Growing notes:...

A beautiful multi coloured variety with dwarf 25cm habit, perfect for pots. Producing upward growing fruits in yellow, red and orange it is both ornamental and suitable for culinary use. It's mild chilli taste makes it perfect for garnishing dishes...

Grow your own chilli seeds with Mr Fothergill’s Habanero chilli seeds. The undisputed ‘King of all the Chillies’, this variety produces very hot, very large red fruits rated 300-500k on the Scoville heat scale. But they aren’t all heat and no...

Hot Thai Bird’s Eye chilli seeds are a must-have for anyone who loves bold, intense flavours. These Bird’s Eye chilli seeds grow into compact plants that produce clusters of slender, chillies, each about 7.5cm long, with a fiery red colour and taste that...

Jalapeno chilli seeds are a classic choice for anyone who enjoys traditional Mexican or Tex-Mex cuisine. These extremely popular thick-walled chillies carry a medium heat and a distinctive fresh pepper flavour. While they are typically harvested when...

Chilli’ comes from Nuhuatl, a language spoken in Central America, where chillies are a staple cooking ingredient. This blend consists of Anaheim, Hungarian Hot Wax and Cayenne Chillies providing a range of heat levels, colours, shapes and sizes.How to...

Compact bushy plants producing masses of seriously hot, colourful little chillies. The upward facing fruit mature in vivid colours ranging from yellow to red. Prairie Fire is ideal as an attractive focal piece for the garden or patio. Exceptionally hardy...

Also called Caribbean Red Peppers, these chillies are fiercely hot at a heat rating of 150,000 to 325,000 Scoville Heat Units. Often used in hot sauces and condiments, these chillies are for those that like a real kick. Caution: Can irritate skin and...