A 'must' in every garden, particularly as a row of radishes can be squeezed in as a 'catch crop' between slower growing vegetables. French Breakfast is a quick-growing, long rooted variety, crisp and tender, with a mild flavour.

How to Sow Seeds

Method: Sow thinly, 5mm (1/4'') deep in rows 9in (25cm) apart.
Thinning: Keep moist and thin as necessary.
Growing notes: Repeat sowings every two to three weeks to ensure a continuous supply throughout the summer. Remember, it is much more economical to sow little and often rather than have a long row of radishes all coming to maturity at the same time.

Growing Needs

Water: Keep moist and thin as necessary

Plant Characteristics

Maturity: Remember, it is much more economical to sow little and often rather than have a long row of radishes all coming to maturity at the same time